Name | Ethyl vanillin propylene glycol acetal |
Synonyms | FEMA 3838 Einecs 271-281-7 Ethyl Vanillin Pg Acetal Ethyl vanillin propyleneglycol acetal Ethyl vanillin propylene glycol acetal ETHYL VANILLIN PROPYLENE GLYCOL ACETAL 2-Ethoxy-4-(4-methyl-1,3-dioxolan-2-yl) Phenol2-Ethoxy-4(4-Methyl-1,3-Dioxolan-2-yl 2-Ethoxy-4-(4-methyl-1,3-dioxolan-2-yl)phenol 2-ethoxy-4-(4-methyl-1,3-dioxolan-2-yl)phenol Phenol, 2-ethoxy-4-(4-methyl-1,3-dioxolan-2-yl)- Ethyl Vanillin Propylene Glycol Acetal(Contain IsoMer) |
CAS | 68527-76-4 |
EINECS | 271-281-7 |
InChI | InChI=1/C12H16O4/c1-3-14-11-6-9(4-5-10(11)13)12-15-7-8(2)16-12/h4-6,8,12-13H,3,7H2,1-2H3 |
Molecular Formula | C12H16O4 |
Molar Mass | 224.25 |
Density | 1.156±0.06 g/cm3(Predicted) |
Boling Point | 346.4±42.0 °C(Predicted) |
Flash Point | 163.3°C |
JECFA Number | 954 |
Vapor Presure | 2.88E-05mmHg at 25°C |
pKa | 9.93±0.35(Predicted) |
Storage Condition | 2-8°C |
Refractive Index | 1.524 |
FEMA | 3838 | ETHYL VANILLIN PROPYLENE GLYCOL ACETAL |
EPA chemical substance information | information provided by: ofmpeb.epa.gov (external link) |
toxicity | GRAS(FEMA). |
usage limit | FEMA(mg/kg): baked products 55~121; Non-alcoholic beverages 23~39; alcoholic beverages 7~13; Breakfast cereals 351~429; Gum 49; Condiment 17; Confectionery, frosting, 125~352; Oil 0.08~0.2; Cold drinks 16~35; Gel, pudding, 24~52; Hard candy 21~39; Meat products 5; Dairy products 1817~1824; Soft candy 74~116; Sweet sauce 133~224. |